The old good witch who brings candies and coal to the Italian children. Its origin and multifarious celebrations. January 6 is approaching so don't forget to hang up your stockings.
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The consular delegation from New York got warmly greeted by the Italian community in NJMeeting the Italian community and honorary Consul, Dominic Caruso in Clifton (NJ)
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Dining in & outStruffoli, puffy little balls of fried dough drenched in honey, are the quintessential Christmas sweet in Naples and other places in Italy, especially the Central and Southern regions.
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Photo. Courtesy of Italian Sons and Daughters of AmerciaFamily recipes, play a huge part on the holidays; here are some of the mouthwatering classics.
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How to prepare Pandoro and Panettone in a different and scenic way
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Saint Lucy's Day is a Christian feast day celebrated on December 13, commemorating Santa Lucia, a 3rd-century martyr. The feast is a Catholic celebrated holiday with roots that can be traced back to Sicily.
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Here is a story all “made in Italy”, the story of Sorelle Nurzia that all Italians have known for almost two centuries building a strong tradition around it, especially during the Christmas period. Sorelle Nurzia is an Italian confectionary company based in Sulmona (a town near L'Aquila) in the Abruzzo region, known especially for its special "torrone," which they have been making for almost two centuries
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Panettone with whipped creamLearn how to prepare these all time traditional Christmas treats!
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Sorelle Nurzia is an Italian confectionary company based in Sulmona (a town near L'Aquila) in the Abruzzo region, known especially for its special "torrone," which they have been making for almost two centuries
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Giving panettone is not a simple act of kindness but a gesture rich in history and tradition
