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  • Three different kinds of wheat and rye flour.
    Flour has always been a primary source of nutrition for humans, especially Italians, especially because flour is used to make bread and pasta, two staples of the Mediterranean diet.
  • Dining in & out: Articles & Reviews
    Dino Borri(November 26, 2014)
    Learning to distinguish between the different types of flour is important, since not all flours work equally well for making bread and pasta.