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Articles by: Alex Catti

  • Arturo Toscanini is one of the most prominent musicians from the late 19th and early 20th century. Now, 150 years after his birth, Italian industrial group, Salini Impregilo, and its U.S. subsidiary, Lane, are organizing a series of events in both Italy and America to honor the late musician.
  • March 22 marks a special evening for Italians, Italian Americans, and anyone who loves Italian culture. The National Italian American Foundation will be holding its annual New York Gala at Cipriani 42nd Street. Dinner, entertainment, and awards are sure to create a memorable night.
  • Rossella Rago and Nonna Carmela's Stuffed Mushrooms
    There’s nothing like nonna’s cooking. But perhaps you’ve never had a chance to record your nonna’s recipes, or perhaps you’re looking to find a new Italian recipe. Not to fear, Rossella Rago has your back with her show “Cooking with Nonna” and her new cookbook also entitled “Cooking with Nonna.”
  • Almost everyone has a favorite Italian dessert. For many people, the traditional dessert of choice is tiramisù. What better excuse to have a bite of this delicious Italian "dolce" than a day dedicated to it? Thanks to Clara and Gigi Padovani, authors of the book "Tiramisù," March 21st will be the first ever “Tiramisù Day.”
  • March 19th marks a significant day for both Catholics and non-Catholic in New Orleans. It is the feast of St. Joseph–a patron saint of Sicily who helped provide relief to the Sicilian people during a famine. NOLA residents certainly do not miss out on their chance to celebrate the saint.
  • Fernando Destefanis, HR director at Diesel, greets students and introduces the lesson.
    Italian clothing maker Diesel is known for its denim and chic fashion designs; however, for some students in New York City—supported by the Italian American Committee on Education (IACE)—the Diesel name will take on a whole other meaning.
  • A new library is coming to Italy, but it’s not what you might expect. Cultural Minister Dario Franceschini gave the green light for the Italian Digital Library–an online resource dedicated to the preservation, display, and promotion of Italy’s cultural heritage.
  • The 125 S alongside the LaFerrari Aperta.
    Ferrari has been an iconic name in the world of motoring for 70 years. The company is now taking some time to celebrate its accomplishments over the past seven decades.
  • Director of the Italian Cultural Institute Giorgio van Straten, Author/Playwright Dacia Maraini, and Director of the John D. Calandra Institute Anthony Tamburri during the discussion portion of the evening. Photo credit: Laura Yost
    One of Italy's most acclaimed fiction writers, Dacia Maraini, came to New York for a series of events, one of which was the inauguration of italytime’s new theatrical space. A performance of her latest work "Una pittrice di provincia" (A Provincial Painter), directed by Vittorio Capotorto, made its international debut in the new theater. The evening concluded with the opportunity for the audience to ask Maraini any questions that they may have had for the famous writer.
  • World-renowned chef Lidia Matticchio Bastianich during i-Italy's interview
    World-famous Italian chef Lidia Bastianich has a story that transcends the culinary industry. Lidia was born following the conclusion of World War II, a time when European countries were still settling border disputes. As a young girl, she grew up among three different cultures, each with a profound influence on her. Today, as a professional, Lidia’s childhood experiences and her family ties continue to prove monumental in her continued success.

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