Outstanding goods produced by small and medium firms. L’“Ambasciata dei Sapori” successfully presented a full basket of Sicilian niche products at this year’s Fancy Food Show in New York
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At Clo's Wine Bar on June 23rd 2010 the border Italian region of Trentino-Alto Adige was celebrated through a tasting of regional products that can also be bought in New York, at Di Palo Fine Foods. Event sponsored by the Italian Trade Commission, EOS (Export Organization Südtirol) and the Italian Ministry of Economic Development
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"Italian American Food...Why DON'T it get NO Respect?" was the title of a seminar at Vino 2010. The conversation was stimulating and enjoyable. I hope that the Italian Trade Commission and Vino 2011 will host more dialogues such as this one...
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Dancing with Lidia and Tasting the Fine Foods and Wines of Basilicata
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Dancing with Lidia and Tasting the Fine Foods and Wines of Basilicata
