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You chose: spaghetti al pomodoro

  • City Saucery's Nonna Carolina sauce line won NYCEDC's (New York City Economic Development Corporation) Third Fancy Food Competition. The Taste of NYC: Fancy Food Fellowship is a City-sponsored competition designed to send New York City-based specialty foods manufacturers to an internationally recognized trade show, in this case the Summer Fancy Food Show.
  • Dining in & out: Articles & Reviews
    Natasha Lardera(January 19, 2014)
    In order to protect the authenticity of Italian products and cuisine, the Italian Trade Commission Office of NYC and the GVCI, the Virtual Group of Italian Chefs, in collaboration with the International Culinary Center, led by Chef Cesare Casella, organized celebrations. The International Day of Italian Cuisine, in its 7th edition, focused on Italy's #1 pasta dish: Spaghetti al Pomodoro.