The Mercato creates a dramatic sense of discovery for every guest, evoking the great markets found in Italy with a stunning presentation of authentic Italian food o erings
The Sicilian-inspired Caffé is a more intimate setting for all day fare, from breakfast to fresh salads and signature Italian specialties set within a bright contemporary atmosphere that recalls a classic Italian Caffé.
A rustic pizza and pasta eatery inspired by Italy’s Campania region, Pizza e Pasta is La Centrale’s casual, family-style restaurant serving house-made Neapolitan pizzas cooked in traditional wood red ovens found in Naples, Italy. Photo Credit DILLON BURKE
Inspired by the rustic décor of Chianti, Carne is a true Italian Macelleria, with the best cuts of meats cooked in a traditional wood-red grill.
We cook what we sell and we sell what we cook!
Pesce evokes the spirit of a seaside restaurant along the Italian Riviera. Inspired by the region of Liguria, the light and airy space will serve the freshest sh South Florida and the Mediterranean have to offer.
Photo Credit. DILLON BURKE
An Italian wine mecca is what guests will nd on the third oor, which will o er interactive wine tastings, pairings, and food programs led by sommeliers
“We wanted to come by design and top class hospitality, the way a restaurant would more than a food store, creating a real tour of Italy inside La Centrale. Jacopo Giustiniani
Jacopo Giustiniani with Managing Partner Matthias Kiehm
La Centrale Team
The perception of the Made in Italy in Miami is seeing a new spring. I can compare it to what New York was like 10 years ago. The city is full of Italians and the Brickell City Centre, for example where La Centrale stands, is filled with at least 30 Italian stores. Jacopo Giustiniani